Dried Scallops

Experience the rich umami flavor of our Dried Scallops (瑤柱) — a premium-grade delicacy that’s perfect for enhancing your Cantonese dishes. Carefully selected and sun-dried to preserve their natural sweetness and deep flavor, these scallops are a key ingredient in many traditional dishes such as congee, soups, and stir-fries.

Known for their velvety texture and distinctive marine taste, dried scallops are commonly used in luxury Cantonese cooking to add layers of flavor and depth to your meals. Whether you’re making a comforting bowl of congee or preparing a savory broth, these scallops will bring richness and complexity to every bite.

Price: HK$138 / 100g